Apple & Cinnamon Loaf
Apple & Cinnamon Loaf
A moist apple & cinnamon loaf cake topped with ginger icing.
This is a freshly baked product with no additives or preservatives.
The product is best to be eaten within 5 days of receipt.
Ingredients: Sugar, wheat Flour, Apple & Cinnamon Fruit Chips (8%) (sugar, apple puree from concentrate, rice syrup, gelling agent (pectin (E440)), Acidity regultarors (Malic Acid (E296), Sodium Citrate (E331)), natural flavour, cinnamon) vegetable oil (rapeseed) Dried egg White, Dried egg Yolk, spices (2%), Modified starch (waxy maize), milk proteins, dehydrated apple, emulsifiers (propane 1,2 diol esters of fatty acids (E477) (Palm), sodium stearoyl-2-lactylate (E481) (Rapeseed, Palm)) Raising agents (diphosphates (E450(i) Sodium carbonates (E500) (ii)) stabilisiers (Hydroxypropyl methyl cellulose (E464), Xanthan Gum (E415), wheat Gluten, water.
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2 weeks notice is required on all celebration cakes
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