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Cake Mix - Buttery Scone - 1kg

Cake Mix - Buttery Scone - 1kg

Suitable for creating individual or large scones.

Just add water..


Method:

1. Weigh mix and place in a bowl fitted with a beater.

2. Add 375g of water over 30 seconds on slow speed, scrape down bowl.

3. Mix for 3-4 minutes on slow speed.

4. For fruit scones, add fruit at the end of the mixing.

5. bake at 200 degrees celsius for approximately 20-25 mins.


Ingredients:

Wheat flour, sugar, non-hydrogenated vegetable shortening, whey powder, raising agents E500, E541, soya flour, skimmed milk powder, emulsifiers: E471 and E475, whole dried egg, raising agents E500, E541, soya flour, salt, butter flavouring.


Allergy Alert: For allergens, please see ingredients in bold.

This product may contain traces of nuts.



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At the end of this year our teaching school will be closing, we will not be running any courses in 2022.

If you have a gift voucher for courses please call us on 0161-767-9303 to discuss your options

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