Coffee & Walnut Cake
Coffee & walnut sponge layered with coffee buttercream, coated on the outside with ground walnuts. Decorated with dark chocolate coffee beans and walnuts.
Coffee Sponge: Wheat flour, sugar, egg, milk powder, salt, baking powder, water, coffee consentrate.
CAKE FILLINGS & COVERING INGREDIENTS
Coffee Buttercream: Sugar, water, glucose syrup (contains sulphur dioxide), modified maize starch, dried egg white, modified potato starch, raising agent E450, vegetable oil (sunflower/rapeseed/linseed/soya and palm oil), emulsifier: soya lecithin E322, E435, E471, salt, preservative E202, flavourings, citric acid, antioxidant E304, colour E160a, E160a, E100, beta carotene, coffee consentrate, walnuts
Chocolate Decoration: Sugar, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring.
Cocoa Solids: Dark Chocolate 54%
Allergy Alert: For allergens, please see ingredients in BOLD
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