Mini Top Hat Biscuit
Mini top hat shortbread or gingerbread biscuit decorated in a choice of colours.
Individually wrapped with a ribbon of your choice.
2.5 inches in height
Ingredients: Wheat flour, margarine (milk), egg, cornflour, sugar, vegetable oil, glucose syrup, water, vegetable oil, glycerine, emulsifier E471, acidity regulators E260, E262, stabiliser E413, natural flavouring, cornstarch, corn syrup, corn syrup solids, cellulose, sorbitol, arabic gum, polysorbate 80, vanilla, titanium dioxide, citric acid, glycerin E422, colouring E102, E151, E110, E104, E122, E124, E133 preservative: propylene glycol E1520, citric acid
Allergy Alert - For allergens, please see ingredients in BOLD
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2 weeks notice is required on all celebration cakes