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Raspberry Neapolitan Dessert

Raspberry Neapolitan Dessert

One layer of chocolate sponge cake, layered with raspberry fresh cream mousse, white chocolate fresh cream mousse and milk chocolate fresh cream mousse. Topped with whole glazed raspberries and chocolate flakes.

PortionsPrice
8 portions£18.50
16 portions£38.50

CAKE INGREDIENTS

Chocolate Sponge: Wheat flour, sugar, reduced fat cocoa powder (8%), emulsifiers E477, E471, E435, dried egg white, dried egg yolk, whey solids (milk), raising agents E500, E450, E341, modified starch, dextrose, salt, vegetable oil, stabilisers E466, E415, E412, maltodextrins, natural flavouring.

CAKE FILLINGS & COVERING INGREDIENTS

Fresh Cream: Cream (milk)

Raspberry, White & Milk Chocolate Mousse: Sugar, glucose, gelatine, raspberry flavouring, citric acid, natural flavouring, salt.

Fruit: Raspberries

Chocolate Decorations: Sugar, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Cocoa Solids: Dark Chocolate 54%

Allergy Alert: For allergens, please see ingredients in BOLD

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WHAT’S HAPPENING AT SLATTERY
Course Highlight
Essential Skills for Working with Chocolate

Our longest running and most popular course! An interesting & information-packed course designed specifically for anyone wishing to learn the fundamentals of working with chocolate & possibly go on to start a small chocolate business.

Course Highlight
Afternoon Tea, Talk & Demonstration

Join us for a relaxing and enjoyable afternoon event. John Slattery will talk you through how the business has developed over the years, as well as future plans etc.

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PATISSIER & CHOCOLATIER
SINCE 1967
OPENING TIMES

Slatterys Shop
Mon-Fri - 9:00am - 5:30pm
Sat - 9:00am - 5:00pm
Sun - Closed

Masons Dining Room
Mon-Fri - 9:00am - 5:00pm
Sat - 9:00am - 4:30pm
Sun - Closed
Last Orders 3:30pm