Tarte au Citron
A butter pastry tartlet filled with a zesty lemon filling.
12 portions £24.00
INGREDIENTS
Pastry: Wheat flour, vegetable shortening, margarine (milk), salt, sugar, water.
Citron Filling: egg, sugar, lemon juice, condensed milk.
Allergy Alert: For allergens, please see ingredients in BOLD
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PLEASE REMEMBER - WE ARE CLOSED ON GOOD FRIDAY 29th APRIL. We are open on Easter Saturday.
We ask for 2 weeks notice on celebration cake orders, depending on the volume of orders we have in we can sometimes make cakes in less time than this, please call us on 0161-767-9303 to discuss your options
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