Toffee Cake
Toffee Cake
A creamy toffee cake base layered with soft caramel, toffee buttercream and caramel chocolate curls.
| 14 portions | £39.50 |
CAKE INGREDIENTS
Toffee Sponge: Wheat flour, sugar, water, vegetable oil, non hydrogenated vegetable shorteneing, dried whole egg, toffee pieces, emulsifiers E471, E475, whey powder (milk), raising agents E500, E541, salt, glucose solids, mnodified starch, colour E150, flavouring, xanthan gum.
CAKE FILLINGS & COVERING INGREDIENTS
Toffee Buttercream: Sugar, water, glucose syrup (contains sulphur dioxide), modified maize starch, dried egg white, modified potato starch, raising agent E450, vegetable oil (sunflower/rapeseed/linseed/soya and palm oil), emulsifier: soya lecithin E322, E435, E471, salt, preservative E202, flavourings, citric acid, antioxidant E304, colour E160a, E160a, E100, beta carotene, sweetened condensed skimmed milk, glucose syrup (sulphites), golden syrup, palm oil, butter (milk), emulsifier: mono-and diglcerides of fatty acids, stabilisier: pectin, salt, natural flavouring.
Caramel Chocolate Blossom: Sugar,cocoa butter, whole milk powder, cocoa mass, emulsifier E442, flavouring, spices, vanillin. Min Cocoa Solids 31.1%
Allergy Alert: For allergens, please see ingredients in BOLD
Got a question about this product?
We ask for 2 weeks notice on celebration cake orders, depending on the volume of orders we have in we can sometimes make cakes in less time than this, please call us on 0161-767-9303 to discuss your options
We are still seeing delays with Royal Mail for First Class post, with some gift vouchers taking around 1 week to arrive
