Profiteroles with Sugar Roses
Profiteroles with Sugar Roses: Wheat flour (with calcium, iron, niacin, thiamin), vegetable oil, dried whole egg, cornflour, modified starch, emulsifier; citric acid esters of mono and digylcerides of fatty acids, skimmed milk powder, raising agents; Tetrasodium diphosphate, disodium diphosphate, sodium bicarbonate, Acdidity regulator; dipotassium phosphate, cream (milk), Sugar, cocoa powder (fat reduced), dried glucose syrup, gelatine, flavouring, salt, acidity regulator E341iii, modified starch, skimmed milk powder, vegetable oils (fully hydrogenated coconut), whey powder [milk], firming agent (disodium phosphate (E339ii), tetrasodium diphosphate (E450iii), calcium sulphate (E516)), gelling agent (sodium alginate (E401)), colour (beta-carotene (E160a)), flavouring, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Cocoa Solids: Milk Chocolate 31%, Dark Chocolate 54%
Sugar, Glucose, Non-Hydrogenated Vegetable Shortening, Humectant (Glycerine), emulisifer E471, Stabiliser E413, Preservative E202, Vanilla Flavour - Colours depending on order: Peach (E122, E110), Pink (E122), Yellow (E104), Red (E124), Green (E161b, E133, E153), Blue (E133), Atlantis Blue/Lime Green (E133, E161b, E122) Ocean Blue (E124, E133), Purple/Lilac (E122, E133), Burgundy (E122, E124, E129), Orange (E104, E124), Chocolate Brown (Fat Reduced Cocoa), Brown (E150, Grey/Black (E153),
