Profiterole Pyramid

Wheat flour (with calcium, iron, niacin, thiamin), vegetable oil, dried whole egg, cornflour, modified starch, emulsifier; citric acid esters of mono and digylcerides of fatty acids, skimmed milk powder, raising agents; Tetrasodium diphosphate, disodium diphosphate, sodium bicarbonate, Acdidity regulator; dipotassium phosphate, cream (milk), Sugar, cocoa powder (fat reduced), dried glucose syrup, gelatine, flavouring, salt, acidity regulator E341iii, modified starch, skimmed milk powder, vegetable oils (fully hydrogenated coconut), whey powder [milk], firming agent (disodium phosphate (E339ii), tetrasodium diphosphate (E450iii), calcium sulphate (E516)), gelling agent (sodium alginate (E401)), colour (beta-carotene (E160a)), flavouring, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Cocoa Solids: Milk Chocolate 31%, Dark Chocolate 54%

Our gateaux and desserts are collection only, from our store in Whitefield, Manchester. We do not have a delivery service for our gateaux and desserts. They are made on the morning of the day you order it for, collection is from 10:30am (unless other wise advised upon order) and before 5pm.

Gateaux and Desserts are required to be stored in the fridge, we only use fresh produce and no additives, for fresh cream and custard based cakes we recommend keeping refrigerated until serving and are eaten within 24 hours of collection, to enjoy at their best