Chocolate Fudge Gateaux
Chocolate Fudge Gateaux
A moist chocolate sponge, split and layered with chocolate fudge and topped with fudge whirls and flaked chocolate.
| Portions | Price |
| 8 portions | £17.00 |
| 12 portions | £25.00 |
| 14 portions | £33.00 |
CAKE INGREDIENTS
Chocolate Sponge: Wheat flour, sugar, reduced fat cocoa powder (8%), emulsifiers E477, E471, E435, dried egg white, dried egg yolk, whey solids (milk), raising agents E500, E450, E341, modified starch, dextrose, salt, vegetable oil, stabilisers E466, E415, E412, maltodextrins, natural flavouring.
CAKE FILLINGS & COVERING INGREDIENTS
Chocolate Fudge: Sugar, glucose syrup, water, vegetable fat (palm), vegetable oil (rapeseed), reduced fat cocoa powder, sweetened condensed milk, milk, graduated sugar, lactose, emulsifier, salt, citric acid (E330), preservative: potassium sorbate.
Allergy Alert: For allergens, please see ingredients in BOLD
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